Mexico — Green Coffee Beans
Why Home Roast?
Roasting your own beans is simple, fun, and incredibly rewarding. You control the roast level, explore different flavors, and even craft your own blends—making coffee no one else has ever tasted before. All it takes is a home roaster and a bit of curiosity.
Disclaimer: These tasting notes are general guidelines and may vary depending on the specific roaster and roasting conditions used. Every batch of coffee is unique, and results can vary based on factors like roasting time, temperature, and method. Additionally, there is a difference between home roasting and commercial roasting, which can affect the final flavor profile.
Origin: Mexico
Region: Chiapas / Oaxaca
Varietals: Bourbon, Typica, Caturra
Altitude: 1,200–1,700 masl
Process: Natural
Sweet, nutty, and easygoing
Mexican coffee is known for its mellow, approachable flavor and balanced character. With soft acidity and notes of nuts, chocolate, and gentle fruit, it’s an ideal choice for everyday drinking and for experimenting with your first home roasts. Great as a single origin or base for a smooth, comforting blend.
Tasting Notes by Roast Level (Home Roasting)
Light Roast
Flavor Notes:
Mild citrus, honey, and almond. Smooth and crisp with a clean finish.
Recommended Brew Methods:
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Pour-over – showcases the gentle sweetness and subtle acidity
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AeroPress – clean and bright with a soft nutty finish
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Cold Brew – sweet, light, and refreshing
Medium Roast
Flavor Notes:
Milk chocolate, hazelnut, and brown sugar. Balanced body with smooth sweetness.
Recommended Brew Methods:
-
Espresso – mellow and sweet with low acidity
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Moka Pot – nutty and chocolatey
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French Press – rich and comforting
Dark Roast
Flavor Notes:
Dark chocolate, toasted nuts, and hints of smoke. Bold and smooth with minimal acidity.
Recommended Brew Methods:
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Espresso – strong and chocolaty, excellent for milk drinks
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Stovetop – deep, classic flavor
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Blend Base – adds body and smoothness
Roasting Made Easy
Mexico green beans are easy to roast at home—whether you’re using the Cortex CasaRoast or another home roaster—and reward you with consistently smooth, crowd-pleasing results.

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